Lavender Apple Pie Tea

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LAVENDER APPLE PIE TEALavender Apple pie tea

Ingredients

  • 10 ml Lavender syrup
  • 20 ml Apple Pie syrup
  • 10 ml lemon juice
  • 3 slice(s) apple
  • 150 ml water
  • 1 bag(s) black tea

Capacity: 200 ml

Garnish: Apple fan, Lemon Peel, Wheel or Wedge

Instructions

  1. Pour hot water into glass/cup/tea jar
  2. Add teabag(s)/ tea leave(s)
  3. Let infuse for a few minutes
  4. Pour other ingredients
  5. Stir
  6. Serve